'Tis the season to be jolly! Christmas
and New Year are around the corner and celebrations will be incomplete without
presenting gifts to your loved ones. If you're looking for the perfect stocking
stuffer or something to share with the whole family this Christmas, ITC's
Fabelle Exquisite Chocolates are guaranteed to add a dash of indulgence to the
festive season. Fabelle recently unveiled India’s first luxury chocolate
crafted with 24k edible gold – The Heart of Gold Collection. The elegant
collection of pralines is handcrafted by Fabelle's Master Chocolatiers and
Michelin Star Chef Marco Stabile.
The confluence of rich expertise
brought forth by Chef Stabile’s global experiences, learnings, and
sensibilities in collaboration with the brand’s unique capability and
craftsmanship of Fabelle’s master chocolatiers has led to the creation of
Fabelle Heart of Gold Collection.
Each box of the limited edition
Fabelle Heart of Gold collection comprises an intricately crafted set of
chocolate pralines with five different multi-textural fillings, all accompanied
with 24k edible gold-coated crisps at its core.
Each praline offers a rich,
multi-sensory experience - filled with ruby mousse, almond - hazelnut with rich
dark mousse, soft notes of milk choco mousse paired with alphonso mango
conserve, a pristine white mousse with a hint of lemon, and a golden
caramel-filled hazelnut-almond praline.
Since its launch in 2016, Fabelle has
been the torchbearer of innovation in chocolate-making. Renowned for its
revolutionary launches each year, Fabelle keeps luxury at the forefront and has
the most decadent chocolate collections that are unique and indulgent. Their
creations over the years have enabled Fabelle to put India on the global
chocolate map.
1 comment:
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